1 Job in Rainier, WA
Shaw Road Convenience & Fuel, Inc. is Hiring a Part-time Chef Near Rainier, WA
Hello,
We are looking to hire a part time chef at Rainier Chevron. Our main focus is chinese along with deep fried foods. Cooling and food service experience required. Training will be given. Some duties include:
-prepping food (meat, vegetables, sauces etc)
-cooking food
-proper storage of food
-serving customers
-maintaining kitchen
-helping cashier during downtime
Please submit a resume! Thanks for looking.
Job Type: Part-time
Pay: $16.50 - $17.50 per hour
Expected hours: 16 – 24 per week
Benefits:
- Flexible schedule
Pay rate:
- Hourly pay
Shift:
- Day shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person
Job Summary
Part Time
$40k-53k (estimate)
04/09/2024
06/08/2024
The job skills required for Part-time Chef include Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Part-time Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Part-time Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Part-time Chef positions, which can be used as a reference in future career path planning. As a Part-time Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Part-time Chef. You can explore the career advancement for a Part-time Chef below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
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A chef orders food or kitchen supplies and provides cost estimates to the employer.
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Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
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A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
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To loosen the garlic's skin, pound each clove under the flat side of the knife.
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Keep a small herb garden at home.
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For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
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Master a variety of cooking skills and styles.Follow health and safety protocol at work.
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Step 3: View the best colleges and universities for Chef.
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